Catalog Search Results
Author
Publisher
Ten Speed Press, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC
Pub. Date
c2019
Language
English
Description
"Featuring an impressive array of smoke-infused recipes that extend well beyond the realm of rib joints, Thank You for Smoking shows home cooks how easy it is to rig a gas or charcoal grill or use a backyard smoker to infuse everything you love to eat--from veggies and greens to meat and fish--with a smoky nuance"-- Provided by publisher.
Author
Publisher
University of Buckingham Press
Pub. Date
2013
Language
English
Description
"Smoking has been controversial ever since tobacco came to Europe in the sixteenth century. Fifty years ago, almost everyone smoked. Fifty years before that, smokers were in the doghouse - cigarettes were illegal in several U.S. states early in the twentieth century. Smoking has always been a ready source of revenue. It has also been a source of health problems, real and imagined. The mixture of pleasure, money and health risk means that smoking is...
5) The outdoor cook: how to cook anything outside using your grill, fire pit, flat-top grill, and more
Publisher
America's Test Kitchen
Pub. Date
[2023]
Language
English
Description
Go beyond burgers and basic proteins to become your best outdoor cooking self. Whether you use a gas or charcoal grill, flat-top griddle, open-fire setup, smoker, or pizza oven, you can revel in the outdoor cooking lifestyle. By learning to harness fire and smoke the ATK way, you'll even be able to convert many of these recipes between different cooking methods. In-depth information covers fire setups and heat levels; reviews of outdoor cooking equipment...
Author
Publisher
Countryman Press
Pub. Date
[2024]
Language
English
Description
Master the fire and discover the flavor of grilling--meat, fish, veggies, and more--with YouTube star Sam Zien. Your quest is over--the holy grail of outdoor cooking is here. Unique, charismatic, and a damn fine cook, Sam the Cooking Guy has made perfecting backyard barbecuing his worthy mission. From keeping a chicken breast tender to smoking a turkey, from "dino ribs" to artichokes, these recipes will take your grill game to the next level. Gas...
Series
Publisher
Omnigraphics
Pub. Date
[2017]
Language
English
Description
"Provides basic consumer health information for teens about risk factors, consequences, and prevention of various types of abuse and violence. Includes index, resource information and recommendations for further reading"-- Provided by publisher.
Author
Publisher
Workman Publishing
Pub. Date
c2016
Language
English
Description
Project Smoke is the How to Grill of smoking, both a complete step-by-step guide to mastering the gear and techniques and a collection of 100 explosively flavorful recipes for smoking every kind of food, from starters to desserts. Project Smoke describes Raichlen's seven steps to smoked food nirvana, including: 1. Choose Your Smoker; 4. Source Your Fuel; 7. Know When Your Food Is Done. There's an in-depth rundown on various smokers; the essential...
10) The cigarette century: the rise, fall, and deadly persistence of the product that defined America
Author
Publisher
Basic Books
Pub. Date
c2007
Language
English
Description
The invention of mass marketing led to cigarettes being emblazoned in advertising and film, deeply tied to modern notions of glamour and sex appeal. It is hard to find a photo of Humphrey Bogart or Lauren Bacall without a cigarette. No product has been so heavily promoted or has become so deeply entrenched in American consciousness. And no product has received such sustained scientific scrutiny. The development of new medical knowledge demonstrating...
14) Nicotine
Author
Publisher
Ecco, an imprint of HarperCollinsPublishers
Pub. Date
c2016
Language
English
Description
The conventional one in a non-conventional family, Penny Baker inherits her father's childhood home in New Jersey. She finds the property not overgrown and abandoned, but occupied by a group of friendly anarchist squatters whom she finds unexpectedly charming, and who have renamed the property Nicotine House. The residents are defenders of smokers' rights, and they possess the type of passion and fervor Penny feels she's desperately lacking. As her...
Author
Publisher
W.W. Norton & Company
Pub. Date
c2013
Language
English
Description
In addition to providing 125 classic recipes for sausages, terrines, and pates, the authors expand the definition of "charcuterie" to include anything preserved or prepared ahead such as Mediterranean olive and vegetable rillettes, duck confit, and pickles and sauerkraut.
19) Nicotine
Author
Publisher
Other Press
Pub. Date
c2017
Language
English
Description
"By turns philosophical and darkly comic, an ex-smoker's meditation on the nature and consequences of his nearly lifelong addiction. Written with the passion of an obsessive, Nicotine addresses a lifelong addiction, from the thrill of the first drag to the perennial last last cigarette. Reflecting on his experiences as a smoker from a young age, Gregor Hens investigates the irreversible effects of nicotine on thought and patterns of behavior. He extends...
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