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Author
Language
English
Formats
Description
Enjoy a thriving, fragrant herb garden and use your harvest to bring beauty, flavor, and health to your everyday life. Tammi Hartung provides in-depth profiles of 101 popular herbs, including information on seed selection, planting, maintenance, harvesting, and drying. Hartung also shows you how to use your herbs in a variety of foods, home remedies, body care products, and crafts. Whether you're a seasoned herbalist or planting your first garden,...
Author
Publisher
Timber Press
Pub. Date
2019.
Language
English
Description
"Nothing tastes better than herbs harvested fresh from the garden! Grow Your Own Herbs shares everything you need to know to grow the forty most important culinary herbs. You'll learn basic gardening information, including details on soil, watering, and potting. Profiles of 40 herbs including popular varieties like basil, bay laurel, lemon verbena, tarragon, savory, thyme, and more feature tasting notes, cultivation information, and harvesting tips....
Author
Publisher
Wellfleet Press
Pub. Date
2015.
Language
English
Description
TRADITIONAL MEDICINE & HERBAL REMEDIES. You can spice up your cooking when you learn how to grow, dry, store and use over 100 herbs and spices! Herb & Spice Companion is your ultimate guide for using fresh and dried herbs and spices in the kitchen. Inside this handy book, get descriptions of more than 100 herbs and spices from around the world. Discover useful tips on storing and using spices to create innovative combinations of flavors. This is the...
Author
Publisher
Hobble Creek Press, An Imprint of Cedar Fort, Inc
Pub. Date
2013
Language
English
Description
Mother Nature has the best herbal remedies and seasonings!
Discover the healthy benefits and flavor-enhancing properties of more than 80 versatile herbs, including
EUCALYPTUS: to remedy your cold or relieve your arthritis pain
SAGE: to spice your meat or neutralize odors in a room
CAMPHOR: to ease your muscular pains or soothe your chapped lips
GALANGAL: to add a kick to your family's stir-fry
Every page is illustrated with clear explanations of which...
Author
Publisher
ECCO
Pub. Date
c2016
Language
English
Description
Lakshmi presents a wealth of explanation, history, and cooking advice as she provides A-to-Z coverage of the spices, herbs, salts, peppers and blends you need to know about. From basic seeds to the most exotic seeds and chiles, you'll find an adventurous tour of some of the most wondrous flavors on earth.
Author
Publisher
Fair Winds Press
Pub. Date
2015.
Language
English
Description
Ever wondered about the benefits of dandelion, chickweed, and elder? Healing Herbs is an essential reference for the beginning herbalist, featuring 20 common herbs, many of which are considered weeds, that can often be found in hedgerows, meadows, and wild places.
Along with medicinal information, this book includes traditional folklore and fortifying recipes for each edible or medicinal plant, and plenty of easy-to-follow instructions to help fill...
Author
Series
Publisher
Wiley Pub
Pub. Date
c2011
Language
English
Formats
Description
Presents a guide to growing herbs either indoors or as part of landscaping, with information on soil, planting times, watering, and pest control and advice on how to use herbs for cooking, beauty products, and medicinal purposes.
15) Herbs & spices
Author
Publisher
Dk Publishing
Pub. Date
2015.
Language
English
Description
Herbs & Spices is the essential cook's companion, now redesigned and updated with all new recipes. A classic reference, the best-selling Herbs & Spices is a trusted resource in the kitchen, with more than 200 unique herbs and spices from around the world showcased alongside gorgeous, full-color photography, flavor notes, and pairings. This new, updated edition includes the newest herbs, spices, and flavorings influencing global cuisine today, plus...
Author
Publisher
Godine
Pub. Date
2024.
Language
English
Description
Lavender, basil, hyssop, balm, sage, rue--the thinking gardener's guide to herbs. Writer/naturalist Henry Beston, a founding father of the environmental movement, believed that a strong connection to nature is essential. "It is only when we are aware of the earth and of the earth as poetry that we truly live," Beston says in his now-classic Herbs and the Earth. In this book, Beston shares one of those connections as seen through the oldest group of...
Author
Publisher
Firefly Books
Language
English
Formats
Description
"More than 100 herbs, 70 vegetables and 100 fruits are organized in A-Z entries that provide authoritative and practical tips on cultivation, disease, pests, maintenance and harvest, as well as recipes and medicinal and cosmetic uses. A maintenance calendar and tips on pruning and companion planting make it easy to plan and buy for the garden"--Cover verso.
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