Pt.1. My kitchen. My kitchen ; Guidelines ; My ingredients ; My equipment ; My basic recipes and methods ; Basic recipes ; Basic cooking techniques
pt.2. The recipes. Breakfast and brunch to inspire ; Lunches to inspire. A tartine and a bowl of soup ; Le pique-nique (The picnic) ; Casual lunches with friends ; Dinners to inspire. The party with small bites ; Dinners for getaway weekends ; Casual dinners with friends ; Sophisticated and elegant dinners ; Desserts to inspire. French childhood memories ; A love for fruit ; Everyday baking ; Beautiful and irresistible desserts
