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A grandfather's lessons: in the kitchen with Shorey
A grandfather's lessons: in the kitchen with Shorey
Author
Pépin, Jacques
Language
English
Book
Show Edition
On Shelf
Fountain Inn - Adult Non-Fiction
641.5 Pepin
1 available
Hughes Main Library - Adult Non-Fiction
641.5 Pepin
1 available
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Description
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Table of Contents
From the Book
Setting the table
Good table manners
Hors d'oeuvres
Soups and salads
Eggs, sandwiches, pizza, and breads
Fish and shellfish
Poultry and meat
Pasta and quinoa
Vegetables
Desserts and confections
Decorating for fun.
Excerpt
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Subjects
LC Subjects
Cooking
Fathers and daughters
Table setting and decoration
More Details
ISBN
9780544824393
9780544824409
UPC
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