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The French kitchen cookbook: recipes and lessons from Paris and Provence
The French kitchen cookbook: recipes and lessons from Paris and Provence
Author
Wells, Patricia
Language
English
Book
Show Edition
On Shelf
Berea - Adult Non-Fiction
641.5944 Wells
1 available
Hughes Main Library - Adult Non-Fiction
641.5944 Wells
1 available
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Table of Contents
From the Book - First edition.
Opening acts
A treasure from a mentor
Salads
Soups
Fish & shellfish
Poultry & meat
Pasta, rice, & beans
Vegetables
Eggs, cheese & friends
Bread & friends
Desserts
The pantry
My preferred wine importers.
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Subjects
LC Subjects
Cooking
Cooking, French
More Details
Contributors
Kauck, Jeff
Wells, Patricia
Author
ISBN
9780062088918
9780062329882
UPC
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