Table of Contents; Acknowledgments; Introduction; 1. Pizza Doughs; 2. Bruschetta; 3. Sandwiches and Panini; 4. Flatbreads and Focaccia; 5. Pockets, Rolls, Piadine, and Calzones; 6. Pizza on the Grill Grates; 7. Pizza on the Pizza Stone; 8. Brick Oven-Style Pizza; Index