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Hippie food: how back-to-the-landers, longhairs, and revolutionaries changed the way we eat
Hippie food: how back-to-the-landers, longhairs, and revolutionaries changed the way we eat
Author
Kauffman, Jonathan
Language
English
Book
Show Edition
On Shelf
Hughes Main Library - Adult Non-Fiction
394.120973 Kauffman
1 available
Travelers Rest - Adult Non-Fiction
394.120973 Kauffman
1 available
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Table of Contents
From the Book - First edition.
Fruits, seeds, and (health) nuts in Southern California
Brown rice and the macrobiotic pioneers
Brown bread and the pursuit of wholesomeness
Tofu, the political dish
Back-to-the-landers and organic farming
Vegetarians on the curry trail
Food co-ops, social revolutionaries, and the birth of an industry.
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Subjects
LC Subjects
Food habits
History
Natural foods
Natural foods industry
More Details
Contributors
Newbern, George
Narrator
ISBN
9780062437303
9780062437327
9780062696038
UPC
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